Recipe: Gaea’s Baked Pears with Chocolate Ice Cream and Olive Oil ~ Trendy Mom Reviews
Disclosure: Transparency is important to us which is why you see this notice at the top of every page. Trendy Mom Reviews receives compensation for the posts on this site from brands or products. Our opinions are honest and our own. All Amazon links in our posts are Affiliate links. We are an Ambassador for these brands: Netflix, Cost Plus World Market, Best Buy, SeaWorld, and HP Moms.

Wednesday, December 28, 2016

Recipe: Gaea’s Baked Pears with Chocolate Ice Cream and Olive Oil


Recipe: Gaea’s Baked Pears with Chocolate Ice Cream and Olive Oil

Ingredients:
1 pound semi-sweet chocolate ice cream
2 3/4 tablespoon butter
4 tablespoon brown sugar
8 pears, peeled and cut in half, seeds removed
Juice and zest of 1 orange
Black peppercorns
4 Tbsp. Gaea Kalamata D.O.P Greek Extra Virgin Olive Oil

Directions:
Place shallow pan over heat and add butter and sugar. Stirring constantly over low flame, allow mixture to caramelize. Add pears and turning over frequently cook them for about 10 minutes or until they caramelize. Add orange zest and juice and remove pan from heat. Place a large scoop of chocolate ice cream in each bowl, arrange 2 pears around it together with the pan liquid. Sprinkle with black pepper and drizzle pears with 1 Tbsp. of olive oil.

Learn More
Gaea Kalamata D.O.P Extra Virgin Olive Oil comes from the P.D.O. region of KALAMATA in the southwest Peloponnese and has flavor profile that includes an intense aroma of green banana and perennial herbs and a bright, peppery flavor of fresh green olives rich in antioxidants. Gaea products are available through a variety of leading grocery, mass and natural retailers and at www.gaeaus.com (MSRP $12.99).

Thanks to Gaea for sharing the recipe and photo for us to post here.

No comments :

Post a Comment

We love comments from our trendy readers!

ShareThis