Recipe: Cacao Cashew Chia Pudding

Recipe: Cacao Cashew Chia Pudding
Ingredients:

• 3/4 cup of unsweetened almond milk
• 2 Tablespoons of Navitas Organics Chia Seeds
• 1 Tablespoon of Navitas Organics Cacao Powder
• 1/4 cup of Navitas Organics Cashews
• Optional for Garnish: Navitas Organics Cashews, Navitas Organics Maca Maple Cashews, and Navitas Cacao Help Almonds

Directions: 
1. Soak the Navitas Organics Cashews in water overnight. 

2. Drain the cashews and then add them with all of the other ingredients to a blender. Blend on high speed until smooth.

3. Refrigerate for a few hours and then serve.  

4. Optional: Sprinkle with  Navitas Organics Cashews, Navitas Organics Maca Maple Cashews, and/or Navitas Cacao Help Almonds.

Notes from the Chef: We love this vegan recipe for Cacao Cashew Chia Pudding because it is thick, creamy, and satisfies our chocolate cravings while providing a good source of fiber and protein.  You'll also notice that we featured Navitas Organics products.  This is because good quality ingredients make a big difference in this recipe. Thanks to Navitas Organics for sending us sample products!