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Recipe: Easy Texas Fajita Pizza
Recipe: Grilled Fajita Pizza
Ingredients:
- 1 pound of high quality New York Strip Steak (thin slices) from Walmart
- 2 pre-made thin pizza crusts
- 1 red bell pepper
- 1 yellow bell pepper
- 1 orange bell pepper
- 1 sweet red onion
- 1 to 2 ears of corn
- 1 8-oz. can of tomato paste
- 1 8-oz. bag shredded mozzarella
- Optional: 1/4 sliced avocado
Directions:
1. Preheat the grill.
2. Grill New York Strip Steak, corn, and bell peppers until thoroughly cooked. This is approximately 8 to 10 minutes for the New York Strip Steak, 8 to 10 minutes for the corn, 6 to 8 minutes for the bell peppers.
3. Remove items from the grill, chop, and set aside.
4. Prepare the two pizza crusts by spreading half of the tomato paste and cheese on each.
5. Top the pizza with the avocado slices, grilled steak, and grilled veggies.
6. Grill each pizza on a pizza stone for approximately 8 minutes.
7. Remove from heat, allow to cool, and enjoy!
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