Recipe for Easy Thin Cut Parmesan Chicken Nuggets

Recipe for Easy Thin Cut Parmesan Chicken Nuggets 

This recipe provides an easy way to make thin cut parmesan chicken nuggets. My kids love these cheesy coated chicken nuggets!

Ingredients

• 2 chicken breasts ( approximately 1 pound total)
• 2 eggs
• 3/4 cup of flour
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon paprika
• 1/2 cup of grated parmesan

Directions

1. Preheat oven to 400 degrees.

2. Cut the chicken breast into thin slices for the nuggets.

3. Whisk the two eggs in a bowl.

4. Mix the flour, salt, pepper, and paprika in a small bowl.

5. Pour the grated parmesan into a small bowl.

6. Dip each piece of chicken in the flour and thoroughly coat, followed by egg, and then parmesan.

7. Place each coated piece on a greased cookie sheet.

8. Bake for approximately 10 minutes on each side until golden brown.